Our mission
About us
Home-cooked cuisine – it’s more than just a passion, it also means quality. In today's jungle of mass-produced food offerings, it’s easy to get lost, not knowing what exactly goes into the food we eat. The truth is, we can only be certain when making a meal from scratch. And we’re not alone! There are many people like us who believe that mealtime is about much more than satisfying hunger; we want to enjoy customized products, feast on new flavors, try out new meal types, share ideas, and get inspired by those around us – all with the absolute clarity of knowing what exactly we’re eating. There’s only one way to ‘have your cake and eat it, too’ – and that’s with handcrafted meals prepared by caring suppliers.
Plus, everyone has a seat at the table! The goal of Kitchup is not only to connect foodies and conscious eaters. Quite simply, it enables people everywhere to enjoy fresh, handcrafted food that will delight the senses. Because you can taste quality!
Mareika Arnold
Founder / Product Owner
Cooks best:
Tomato sauce, beef fillet, fried potatoes and tzatziki
Likes to order:
Roasts, salads and cookies
Caroline Steiger
HR / Assistance
Cooks best:
Valais Rösti, Peruvian Lomo Saltado, Mexican Fajitas and Thai Curry
Likes to order:
Indian and Arabic food and burgers
Julien Koch
Quality Assurance Lead
Cooks best:
Chicken Teriyaki, Farmer's stew, ribs with curd, potatoes and sauerkraut
Likes to order:
Pizza, Burger and Pitas
Muriel Ayari
Content Manager
Cooks best:
Moroccan couscous and asian woks
Likes to order:
Breads and pastries, asian und oriental dishes
Ivan Musiyovskyy
Software developer
Cooks best:
Canned vegetables, smoked meat and fish, snacks
Likes to order:
Soups and burgers